Make it step by step
Method
- 1
Mix milk with half the condensed milk and freeze flat in sealed bags.
- 2
Macerate sliced strawberries with sugar for 10 minutes.
- 3
Crush or shave the frozen milk until fine and snow-like.
- 4
Pile into chilled bowls and top with strawberries and mini mochi.
- 5
Drizzle with remaining condensed milk and add almonds.
Chef’s tip
Work quickly and chill the serving bowls so the milk snow stays fluffy.